Opened a new ice cream shop in Hungary ...

by Umberto - Thursday, November 20, 2014

Opened a new ice cream shop in Hungary ...

After Budapest, here is a new shop that has chosen 3 Mono again in Hungary. It is located in Nyiregyhaza, in the east of the country, and it is a new ice cream shop that is  a part of a local innovative and beautiful franchise.

The internal computer of  Mono allows the easy use by everybodies, also the people without having special knowledge on chocolate or a preparation of pastry school. This is the right answer to who want to start with an ice cream shop!

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And today we are well on Mickey Mouse Magazine ...

by Umberto - Wednesday, November 19, 2014

And today we are well on Mickey Mouse Magazine ...

 Knam has become a cartoon on Mickey Mouse Magazine and, with him, it could not miss the famous laboratory with his FBM tempering machines designed, this time, by Walt Disney Comics.

And Donald Duck has made a "full" of chocolate from the pipe of Maestria ...

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And monday Krueger is back with sculptures and chocolate comics ...

by Umberto - Wednesday, November 19, 2014

And monday Krueger is back with sculptures and chocolate comics ...

Last free place for the course of Monday, November 24 of Stefan Krueger and his famous creations of sculptures made with chocolate ...

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Concluded on pastry course in our School.

by Umberto - Wednesday, November 19, 2014

Concluded on pastry course in our School.

And even this last class of 2014 for pastrychef and cake designers is over. See you in January!

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Fbm and the Middle East!

by Umberto - Tuesday, November 18, 2014

Fbm and the Middle East!

The Camel of Chocolate is perfect to describe Fbm and the Middle East.

We will be back again next February at Gulfood of Dubai because we believe that Fbm is the best company for those who produce with chocolate and seeks only the right technology for their production. We do not sell always the "same" machine equal to everybodies but the perfect machine for each costumer.
And with this way we meet our Customers, especially in Middle East, and we will allow in the coming weeks to make deliveries of big  production chocolate  lines in Middle East: Kuwait, Lebanon,  Eau and, of course, Saudi.
We try always to give to our costumers the small or large customizations to grant the best final result saving time, money and, of course chocolate.See you soon, dear Camel of chocolate!

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Compatta with belt in the Iraqi desert!

by Umberto - Tuesday, November 18, 2014

Compatta with belt in the Iraqi desert!

Despite everything, despite the heat of the desert, the political situation very seriousin Iraq there are people that try to live and work in a normal way. They produce chocolate pralines tempered with our Compatta and cover dates and biscuits with the enrobing belt.

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Finished the Cioccoshow with Knam and Fbm!

by Umberto - Monday, November 17, 2014

Finished the Cioccoshow with Knam and Fbm!

Also this year the Cioccoshow of Bologna has gone. The tenth edition.

New of this year the presence of Ernst Knam for 2 days in the laboratory of chocolate supplied entirely by tempering machines of Fbm!

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Not only Proxima in Dubai ...

by Umberto - Sunday, November 16, 2014

Not only Proxima in Dubai ...

Here is a Maestria and an Unica working in a  laboratory of Dubai ...

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This is the work of Proxima in Dubai ...

by Umberto - Saturday, November 15, 2014

This is the work of Proxima in Dubai ...

During the Dubai exibition of this week, we used Proxima to make Christmas creations.

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And other 2 Proxima in Denmark ...

by Umberto - Saturday, November 15, 2014

And  other 2 Proxima in Denmark ...

The Fairtrade networking Social Food , present in Denmark with a considerable amount of shops, that has always been a recipient of FBM, saw the arrival of Proxima in new stores.

In the past, the shops of this Project, were chosen Unica, Compatta or Prima according to the needs of the laboratories. This time they have chosen Proxima shared by the required minimum productivity, quality, design and ease of use that is carried out largely by the machine due to the computer that drives the various production functions by managing the complications that sometimes the inexperience may have.

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