Bean to Bar Professional Course. Still a few days...

by Umberto - Tuesday, October 17, 2017

Bean to Bar Professional Course. Still a few days...

While we are closing the Course with Ernst Knam, we would like to remind you that there are still a few free places for the 3-day training Course dedicated to Bean to Bar production. From the 25th to the 27th of October, you can use the Fbm machines dedicated to the chocolate used in all over the world from the new chocolate movement and that in part are also used by 16 winners of the latest International Chocolate Awards.

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Knam. The King is with us...

by Umberto - Monday, October 16, 2017

Knam. The King is with us...

Oh yes. Frenetic days but also very exciting. Despite our many appointments in the world, today we are all in Legnano for the lesson of Ernst Knam, Judge of Bake Off and The King of Chocolate of Real Time. For us a historical friend with whom we share a journey for almost twenty years!

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Bean to Bar Area. Ready for a new course dedicated to artisan chocolate.

by Umberto - Wednesday, October 11, 2017

Bean to Bar Area. Ready for a new course dedicated to artisan chocolate.

From the 25th to the 27th we will have a new course in our Bean to Bar Area dedicated to artisan chocolate. Strong of our huge experience with hundreds of artisan chocolate makers around the world, we want to meet the needs of those who want to start participating in this movement, which is one of the most striking revolutions of food and food globalization. We are waiting for you in this new course that will be in Italian and English. For information, please contact marketing@boscolo.it.

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14 days ... to Knam in Fbm!

by Umberto - Monday, October 02, 2017

14 days ... to Knam in Fbm!

Yes we are approaching the only event of Ernst Knam in Fbm for 2017. Only 14 days and then there will be a chance to have a whole day to produce Christmas creations along with the "King of Chocolate" in our School. From Bake Off, where he is an impartial Judge, at our School, where he can offer many insights to everyone to improve and grow in confectionery.

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There are only 20 days until Knam at our School!

by Umberto - Tuesday, September 26, 2017

There are only 20 days until Knam at our School!

And there are still few free places to get to know him and watch live the secrets of the "King of Chocolate" that is also involved as a Judge on Real Time in the most followed SweetTalent of Italian TV: "Bake Off".

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Everything is ready for the course in Las Vegas.

by Umberto - Tuesday, September 19, 2017

Everything is ready for the course in Las Vegas.

The bean to bar in the US is very popular. Also Fbm with its bean to bar line. And now, also our courses at JMA School in Las Vegas, which are always "sold out" so much so that we did not plan this next September course but requests prompted us to plan it.

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Greek tests in our Bean to Bar Area!

by Umberto - Monday, September 04, 2017

Greek tests in our Bean to Bar Area!

A friend of ours, a Greek historical partner, visited us to test and get to know better the Bean to bar. What a better opportunity than our Bean to Bar Area?

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Ernst Knam, unbeatable Judge of Bake Off!

by Umberto - Saturday, September 02, 2017

Ernst Knam, unbeatable Judge of Bake Off!

And just yesterday it started on Real Time Channel, "Bake Off", the cooking show dedicated to sweets most followed in Italian television. And this year, for the fifth edition, there will be the "King of Chocolate" Ernst Knam who will return on October 16th also in our School with a new course dedicated to chocolate. For more information, write to marketing@boscolo.it.

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Knam, the charm of the celebrity and the skill of the Champion.

by Umberto - Friday, September 01, 2017

Although he has been famous for years thanks to his many tv shows, people forget the infinity of titles and awards that have accompanied the story of Ernst in the pastry and chocolate world. Being on his side for a course is often a great excitement for those who have this chance without forgetting the simplicity and the passion in spreading the best method of work that Ernst pass to anyone who faces chocolate with him. More information to marketing@boscolo.it.


 

Ernst Knam returns with a course in the School of Fbm!

by Umberto - Friday, September 01, 2017

Ernst Knam returns with a course in the School of Fbm!

On the 16th of October, in our Elite School, we will have the famous "Chocolate King" and Judge of "Bake Off" in our School for a course dedicated to chocolate and Christmas preparation. If you would like to receive information on timetables and costs please contact marketing@boscolo.it.

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