Twin and Mini Mono in Brazil!

by Umberto - Thursday, October 12, 2017

Twin and Mini Mono in Brazil!

Still ice-cream shops that rely on chocolate to increase their market. Still ice-cream shops that choose melters of Fbm. Twin with two bowls and the small Mini Mono suitable to be inserted in any space.

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Mexico. Aura arrive here too!

by Umberto - Wednesday, October 11, 2017

Mexico. Aura arrive here too!

After the first ones of few weeks ago, other Aura are coming to Mexico for the continuous tempering of chocolate by new local realities in a land where cocoa is definitely one of the best.

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Qatar. A load of Aura for Doha ...

by Umberto - Tuesday, October 10, 2017

Qatar. A load of Aura for Doha ...

With a good satisfaction, we can announce that we have been chosen by a network of chocolate shops' chain that will work with chocolate in front of their Customers. The choice is Aura, our table top tempering machine, equipped with a dosing pedal and vibrating table for printed chocolate.

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Spain. Also Simon Coll is still growing up with us.

by Umberto - Saturday, October 07, 2017

Spain. Also Simon Coll is still growing up with us.

A new lab. A new store. Always with the same great organization, the same great chocolate and the same new tempering machines just arrived from Fbm.

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Excellence chooses excellence!

by Umberto - Friday, October 06, 2017

Excellence chooses excellence!

Mazet, chocolate shop that has existed since 1636 and has been producing its own chocolate for decades thanks to Fbm, has chosen our Jumbo, our "super tempering machine" with the enrobing attachment and the tunnel for the crystallization of chocolate. Being a partner for a long time in a "sacred" place of French chocolate does not only bother us, but it confirms us the level of quality that we continue to offer to our fantastic Customers.

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Las Vegas. Driving through kitchens...

by Umberto - Friday, October 06, 2017

Las Vegas. Driving through kitchens...

The Hotels in Las Vegas for chocolate processing are increasingly turning to Fbm. This time we do not want to display pictures of kitchens or pastry shops, but we like to publish the corridors that pass through them. To go and carry food they use the "golfcar"!

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Barcelona. Another "Happy Face"...

by Umberto - Wednesday, October 04, 2017

Barcelona. Another "Happy Face"...

Here we are with our historic Iberian Customer alongside our Unica 40 with the "bean to bar" Upgrade...

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Again Fbm. Again in Singapore.

by Umberto - Thursday, September 28, 2017

Again Fbm. Again in Singapore.

And here we are again in Malaysia, in Kuala Lumpur, with 2 new owners of 2 new Fbm tempering machines. Arrived from Singapore, they also rely on Fbm for processing their chocolate.

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Malaysia. Prima stay here.

by Umberto - Thursday, September 28, 2017

Malaysia. Prima stay here.

And so, here we are with Prima in our Malaysian stand. And here we are with the new owner. Congratulations!

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Kuala Lumpur. The magic of Prima...

by Umberto - Thursday, September 28, 2017

Kuala Lumpur. The magic of Prima...

Its design, its line and its double striped leds attract also in Malaysia, at our stand!

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