Yeah, Clima 50!

by Umberto - Wednesday, April 01, 2015

Yeah, Clima 50!

In Beirut, one of the most prestigious and famous chocolate maker of all the Middle East, has chosen Clima 50, the vertical cooling tunnel for chocolate designed by Fbm, for the production of chocolate bars. Compact, very efficient and highly automated, Clima 50 really deserves all the success that is getting!

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... and also in Jeddah for Saudi FHH!

by Umberto - Thursday, March 19, 2015

... and also in Jeddah for Saudi FHH!

Not always the internazional fairs plans are well organized so that sometimes you have to have the gift of ubiquity. From 13 to April, 16 in addition to being in Madrid for Intersicop with our booth, Fbm will also be presents with booth and machines at the Saudi Food, Hotel and Hospitality in Jeddah, very nice city that is going on a great economic growth in the Arab world of food!

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Tomorrow we are back in Dubai for Gulfood ...

by Umberto - Saturday, February 07, 2015

Tomorrow we are back in Dubai for Gulfood ...

As usual, in February, we are in Dubai for Gulfood. A crossroads of different kinds of producers in the food coming from different and far places!

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The Bahrain's Franchising takes Unica!

by Umberto - Thursday, February 05, 2015

The Bahrain's Franchising takes Unica!

Also one of the most luxurious franchise of the Arabian Peninsula and Bahrain chose Unica for their chocolate processing. Led by a famous French Chef, after analyzing the potential of various offers from the market of chocolate machines, they decided that the technical completeness of Unica was the right answer for their production!

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Proxima also in Jeddah!

by Umberto - Thursday, February 05, 2015

Proxima also in Jeddah!

Again in Saudi Arabia but this time in Jeddah. This new Saudi pastry has chosen Proxima  for its own chocolate production.

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And also a great chocolate covering line in Riyadh!

by Umberto - Wednesday, February 04, 2015

And also a great chocolate covering  line in Riyadh!

Again in Saudi Arabia, and always in Riyadh. This customer, quite a friend, chose Fbm to melt, temper, cover and crystallize his chocolate. Big capacity with 16 meters of line and  a width of 60 centimeters!

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Decorations and chocolate chips in Dubai

by Umberto - Tuesday, February 03, 2015

Decorations and chocolate chips in Dubai

In the week of Gulfood warms the world of sweets' makers in the Middle East and with it warm also the interest about Fbm. A chocolate line composed of some Proxima (3 colors!) and a Climatico to grant to a manufacturer of decorations and coatings to produce in a continuous way his own production of chocolate.

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In Dubai, the second Clima 100 ...

by Umberto - Sunday, January 04, 2015

In Dubai, the second Clima 100 ...

Not only the US but also Eau is just the right place for Clima 100 that is about ready to leave for the first chocolate manufacturer in Dubai. Well this manufacturer, which has more than 1,000 employees, has the need to make chocolate bars continuously and without interruption, for 24 hours a day ... The cold elevator for tablets is the right answer!

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Not only chocolate cover but also drops ...

by Umberto - Saturday, December 06, 2014

Not only chocolate cover but also drops ...

Not only Fady, Manager of Moulin d'or, but also Saad, one of the most important producers of drops and chocolate bars of Lebanon, our historical customer  Abiad and Sons, has been seen the test the of new line shipped to the Middle East!

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Waiting for the start up in Beirut ...

by Umberto - Friday, December 05, 2014

Waiting for the start up in Beirut ...

The new line of coating of Beirut.

Tank, tempering, enrobing, or partial covering or bottom covering, nuts dispenser, first tunnel for the pre-crystallization of the first color, decoring device with melter tank for the second color, the second cooling tunnel for the crystallization of the finished product.

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