by Umberto - Monday, January 29, 2024
Stand B019-A018 where Fbm technology is located. From Bean to bar with RumboKid to Compatta with enrobing belt for tempering machines. From Pann 30 for the production of dragees to TaoKid for the spreads and Shelly for the decorations, ending with Tower Drop for the production of cookies. We are waiting for you!
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by Umberto - Monday, January 22, 2024
Stand 33, Hall B 3. Bean to bar, tempering machines, enrobing lines, dragee machines, biscuit pourers, chocolate fountains, one-shot lines with vertical and horizontal tunnels, "bean to bar" courses is what you can find at the Fbm stand in Rimini.
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by Umberto - Monday, January 8, 2024
This year too we are happy to wait for you in Rimini on January 20th for the Sigep. Fbm stand with technology and hospitality in Hall B3 number 033.
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by Umberto - Monday, November 27, 2023
Ready to start the most important event of the year in the ever-growing Saudi market. From Prima to Proxima via Pann 30. We are waiting for you at our stand D140.
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by Umberto - Monday, November 27, 2023
Fbm has always been at the side of the International Chocolate Awards and yesterday too we were present at the Academy awards ceremony to the chocolate makers who, honestly, almost all rely partly or totally on Fbm technology for their production.
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by Umberto - Friday, November 24, 2023
And next week we will also return to the United States where we will participate, through our branch FBM USA, in MJ Biz. We are waiting for you at stand 5532!
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by Umberto - Friday, November 24, 2023
Next week we return to the Middle East less than a month after our last participation in Gulfood Manufacturing in Dubai. Yes, we will also be in Riyadh with our stand to participate in Saudi Horeca.
We are waiting for you at our stand D140.
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by Umberto - Tuesday, November 7, 2023
At our stand S3-D3 in the Sheikh Saeed Hall 3 of Gulfood Manufacturing we await with some important news for this area which is finding important projects in the world of sweets and chocolate. We are waiting for you!
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