by Umberto - Wednesday, October 8, 2025
Still in Dubai, where Fbm Middle East directly follows the market and where we are rewarded by demanding and competent customers, Pann 60 arrives, ready to produce dragees in the United Arab Emirates as well.
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by Umberto - Tuesday, October 7, 2025
Still from Dubai, some Labubu molds made with Unica...
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by Umberto - Tuesday, October 7, 2025
When it comes to consistency, here's one of our Maestria who's been working nonstop since 2015, tempering two or three shifts a day.
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by Umberto - Monday, October 6, 2025
FBM again, and again in Dubai. This time we're here with Jumbo, our largest continuous tempering machine.
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by Umberto - Monday, October 6, 2025
Here we are with Urkan, who produces sweets for one of the most important companies in the Emirates and uses Unica and a lot of Proxima...
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by Umberto - Friday, October 3, 2025
Two years ago, this lady chose a Compatta with a belt for her production, and today she's decided to double up with a second Compatta.
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by Umberto - Friday, October 3, 2025
Here we are with a happy customer for his Unica, featuring a mold loader and Clima 50 dedicated to the production of Dubai Chocolate.
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by Umberto - Friday, October 3, 2025
Mrs. Ghadir has been purchasing and using our tempering machines and Climatico tunnels since 1999. Latest arrival: Prima with a enrobing belt.
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by Umberto - Thursday, October 2, 2025
More happy customers at the Salon du Chocolat in Dubai, and more chocolatiers using Maestria and Rumbo.
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by Umberto - Thursday, October 2, 2025
Here's one of our customers, happy with the three Maestria that craft his special camel milk chocolate in Dubai.
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