by Umberto - Thursday, February 12, 2026
Another Tower Drop ready to ship to Switzerland. Artisanal cookies are appreciated everywhere, and our technology provides the quality needed to support this international growth.
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by Umberto - Tuesday, February 10, 2026
You decide the type of decoration and the color, and Sintesi handles the rest. The system performs the swirled depositing, and the trays are immediately ready for the oven. Automation that optimizes time and ensures maximum precision.
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by Umberto - Wednesday, January 28, 2026
Got a complex product that feels impossible to make? Bring it to Fbm and let’s find the solution. From Tower Drop for the toughest deposits to Maestria for flawless partial bottom coatings: we put all our passion into automation to solve every challenge alongside our happy customers.
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by Umberto - Thursday, January 22, 2026
Behind every great cookie lies a spark of joy. At Sigep, the smiles of those choosing Fbm innovation continue to shine, this time alongside Tower Drop, the depositor capable of shaping every creative dream.
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by Umberto - Wednesday, January 14, 2026
Here is another wonderful variety of cookies created thanks to our Sintesi. The ideal technology for those seeking consistent quality and maximum flexibility in depositing various types of dough.
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by Umberto - Wednesday, December 17, 2025
Following their first FBM depositor, this producer of éclairs and French biscuits has chosen another Sintesi to increase their production.
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by Umberto - Thursday, December 11, 2025
Doughnuts made with Sintesi always have a hole.
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