Producing nougat covered with chocolate (Chapter 3)

by Umberto - Wednesday, October 9, 2024

And once we have demolished our nougat shape, thanks to Rollercut TxS we create our nougats and nougats.


 

Produce nougat covered with chocolate (Chapter 2).

by Umberto - Monday, October 7, 2024

Produce nougat covered with chocolate (Chapter 2).

And once our nougat dough has been mixed, we can easily empty the tank thanks to the tipping system of our Rollercook30plus cooker.

Read the rest of this entry »


 

Producing nougat covered with chocolate (Chapter 1)

by Umberto - Friday, October 4, 2024

Producing nougat covered with chocolate (Chapter 1)

Here is the story of a special day in Fbm Area where we produced covered nougat with Rollermac Boscolo and Fbm technology. Thanks to Rollercook 30 plus we have mixed and dried sugar, honey, egg white and other ingredients of our recipe ready to start the production of the typical nougat of Montélimar, in France.

Read the rest of this entry »


 

Producing and cutting the nougat...

by Umberto - Wednesday, October 2, 2024

Producing and cutting the nougat...

Thanks to Rollercut Txs and the creation of small nougats becomes simple and pleasant.

Read the rest of this entry »


 

Rollersweet 15. Confetti with silver!

by Umberto - Tuesday, September 24, 2024

Producing dragees with pure silver is a job for a few but Rollermac Boscolo, thanks to Rollersweet15, has the ability to allow everyone to cover sugar dragees with real silver!


 

Rollermac's debut together with Fbm!

by Umberto - Wednesday, September 18, 2024

Rollermac's debut together with Fbm!

And in our stand, in addition to Rumbo, Unica and Proxima, in addition to Pann 60, we also have the launch of Rollersweet 3, after biscuits, spreads, everything you can request for chocolate, we have also added sugar!

Read the rest of this entry »


 

Caramelized Hazelnuts!

by Umberto - Monday, September 16, 2024

Here is our Rollersweet 3 praline machine at work, amazing but simple, suitable for all types of shops!


 

In Luxembourg it's RollermacMania...

by Umberto - Wednesday, September 11, 2024

A laboratory where there are a lot of Rollermac machines. From the Rollersweet3 to the Rollercook150 passing through the Rollerchocosweet15Plus.

Read the rest of this entry »


 

Speaking of sugar...

by Umberto - Monday, September 2, 2024

Speaking of sugar...

Not only can Rollermac produce sugar but also meringues which are clouds of sugar and can be poured with Tower Drop and Sintesi, the Fbm dropping machines for biscuits.

Read the rest of this entry »


 

Praline, sugar on dried fruit...

by Umberto - Monday, September 2, 2024

Praline, sugar on dried fruit...

With Rollermac you can make pralines and cover dried fruit with sugar. Starting from 3 kilos of the Rollersweet3 up to the larger pralines which can also be equipped with an automatic unloading system. Sugar, an infinite potential of products wrapped in it.

Read the rest of this entry »


 
Previous1234567891011121314151617Next