Happy faces with Fbm!

by Umberto - Thursday, April 11, 2024

Happy faces with Fbm!

Once again, customers who have been using Fbm tempering machines for some time continue with Fbm and in this case, with Compatta. We are increasingly proud to be partners and not just suppliers to our customers!

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Minimono around for Spring...

by Umberto - Thursday, April 11, 2024

Minimono around for Spring...

Easter is over, and Spring arrives accompanying the desire for ice cream and with it a chocolate bath. That's why our little chocolate fountain is going around the world. From Spain to Portugal, from the USA to South Africa. Everyone ready to receive Minimono!

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Fbm in Tokyo...

by Umberto - Wednesday, April 10, 2024

Fbm in Tokyo...

Just finished the Tecnipao event and we are already at the Fabex in Tokyo.

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Biscuits with a hole...

by Umberto - Wednesday, April 10, 2024

Biscuits with a hole...

Among the many biscuit productions that Sintesi and Tower Drop can make there are also these beautiful round shapes cast on a 40 by 60 cm tray.

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Portugal. The "bean to bar" grows with Fbm.

by Umberto - Wednesday, April 10, 2024

Portugal. The "bean to bar" grows with Fbm.

After Prima, here comes Proxima and Pann 30. Diversification of their production is increasingly important for "chocolate makers" and Fbm is always at the side of its customers and partners.

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And happy faces in Fbm!

by Umberto - Tuesday, April 9, 2024

And happy faces in Fbm!

Directly from Holland, here is a welcome visit from Tower Drop and Aura customers.

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Happy faces in Lisbon!

by Umberto - Tuesday, April 9, 2024

Happy faces in Lisbon!

More Fbm friends who come to visit us during the Portugal event. Here, we stand alongside Pann 30.

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Here we are in Lisbon...

by Umberto - Monday, April 8, 2024

We are waiting for you at Tecnipao to let you taste the dragees freshly produced with our Pann 30!


 

Spain, after Prima, Proxima arrives!

by Umberto - Monday, April 8, 2024

Spain, after Prima, Proxima arrives!

More customers who start with Fbm and continue to grow with us. Here we have a chocolatier who started with Prima a couple of years ago and today has chosen Proxima to continue growing with his own production of chocolates.

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Luis Amado, after Proxima comes more Fbm technology!

by Umberto - Monday, April 8, 2024

Luis Amado, after Proxima comes more Fbm technology!

One of the greatest creative and unique chocolatiers like Luis Amado adds to his laboratory, after Proxima, our Pann 30 for dragees and our Shelly painting cabin.

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