Impianti e Macchine per la lavorazione del Cioccolato, Biscotti e Caffè, Temperatrice Cioccolato, Tostatrici Caffè, Scuola di Pasticceria, Maitre Chocolatier, FBM Boscolo.it
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Gulfood in Dubai
by Umberto - Sunday, February 24, 2013
Since Tomorrow !
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Tags
3 sets chocolate tempering
american chocolate
asian chocolate
automatic chocolate line
belt panning machine
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chocolate from south africa
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Favorites
Gulfood in Dubai
A nice group of tempering machines in Kuwait City ...
Chocoa, other pictures...
A Rumbo for Christmas!
And Perla in the Usa...
Happy faces in Australia.
ICA. Also Ara Chocolat among the winners.
South Korea. Another chocolate maker that grows with Fbm...
Decomatico. Decoration with fork...
Costa Rica Chocolate Trip. (Chapter 4).
Ecuador. An extra couple of Rumbo...
A "bean to bar" between Mozambique and Madagascar with Fbm ...
Ten years of blog with Fbm...
France. From the chocolate shop to the "bean to bar"...
Thanks to the Federation!
Merry Christmas from all us
some more about phenomena
the phenomenon of Treviglio
Really near to Duomo of Milan
The start up of Twin in Milan
Latest Comments
marc su A friend of Fbm!
madamechocoreve su Prima. Easy to use, beautiful and complete.
kivestre su Bean to Bar Area. Grindgo's moment.
zeva su Coating with Jumbo and Climatico!
chef mehernosh khajotia su The fifth School in the world. Thai Fbm Area is born.
amark36 su Biscuits from Sicily!