K-series: the new tanks for chocolate.

by Umberto - Wednesday, July 10, 2013

K-series: the new tanks for chocolate.

Here we have two models of the new  K series : K 100 and K 200.

Increased resistance, new insulation, new design and a screw pump which works with a visual sensor inside the bowl of the tempering machine that goes to feed or by a foot pedal which allows the manual loading for small quantities of chocolate .

Allows to speed up the processing time while maintaining a continuity of production which makes uninterrupted for many hours the production of its own laboratory.


 

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