And then there's who starts with bean to bar chocolate...

by Umberto - Thursday, December 14, 2017

And then there's who starts with bean to bar chocolate...

Like an English franchise that decided to take the path of artisan chocolate with bean to bar production line of Fbm. After all, what's more complementary to ice cream when it starts to get cold? Chocolate and then if it's a bean to bar, it's a great emotional and commercial story.


 

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