A special story of a bean to bar in Nicaragua (Last Chapter).

by Umberto - Tuesday, January 9, 2018

A special story of a bean to bar in Nicaragua (Last Chapter).

South America and Nicaragua have been part of the Eldorado for Gold Hunters for years. Cocoa was also a currency of exchange before the arrival of Europeans. And so that the bars of this young bean to bar chocolate maker, in Nicaragua, are preparing to meet the world market wrapped in the unmistakable color linked to this magnificent region.


 

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