Unica. The most famous tempering machine!

by Umberto - Tuesday, April 30, 2019

Here are some insights on our Unica tempering machine. From the most famous "chocolate makers" to the best chefs in the world, by now almost everyone has Unica for chocolate.


 

Chocolate in Murcia.

by Umberto - Tuesday, April 30, 2019

Chocolate in Murcia.

Even in Spain and more and more, chocolate is processed with our technology. Compatta and enrobing attachment are headed to Murcia!

Read the rest of this entry »


 

Albania. Chocolate with Fbm.

by Umberto - Tuesday, April 30, 2019

Albania. Chocolate with Fbm.

Again in Europe and again with Fbm. Even in neighboring Albania chocolate is tempered with us!

Read the rest of this entry »


 

Unica in Amsterdam for Bean to Bar.

by Umberto - Tuesday, April 30, 2019

Unica in Amsterdam for Bean to Bar.

In addition to Rumbo Kid and to the other FBM machines dedicated to the bean to bar, our 40 kg tempering machine is also leaving for Amsterdam.

Read the rest of this entry »


 

Rumbo Kid in Amsterdam!

by Umberto - Monday, April 29, 2019

Rumbo Kid in Amsterdam!

The Bean to Bar movement in the world of chocolate is increasingly global and Amsterdam could not miss it since it is the place where  most of the cocoa beans arriving in Europe.

Read the rest of this entry »


 

Produced with Pann 30...

by Umberto - Monday, April 29, 2019

Produced with Pann 30...

When using an Fbm pannig machines, all you need is imagination to create something new and surprising!

Read the rest of this entry »


 

Eclair with Tower Drop...

by Umberto - Monday, April 29, 2019

Eclair with Tower Drop...

In the south of France the famous French biscuits are produced with our depositor...

Read the rest of this entry »


 

California. The second Clima 100 is about to leave...

by Umberto - Monday, April 29, 2019

California. The second Clima 100 is about to leave...

The system created by Fbm to quickly produce chocolate bars is increasingly appreciated and also in California the tradition of those who start with Fbm continues. Then they grow and continue with us.

Read the rest of this entry »


 

Cut with Tower Drop ...

by Umberto - Sunday, April 28, 2019

Cut with Tower Drop ...

In addition to extruding and dropping. Tower Drop also cuts biscuits with inclusions ...

Read the rest of this entry »


 

Made with Tower Drop...

by Umberto - Sunday, April 28, 2019

Made with Tower Drop...

Even the most colorful and famous biscuits in the world can easily be made with Tower Drop. Load the pan and then put it in the oven. For everything else, Tower Drop takes care of it ...

Read the rest of this entry »


 
 123456789Next