Colombian Fbm Area. Still bean to bar...

by Umberto - Thursday, June 27, 2019

Colombian Fbm Area. Still bean to bar...

Even more #chocolateforall. In Colombia, in Bogotà we have completed a new course dedicated to bean to bar chocolate. Finally, even in one of the most important places for cocoa, the production of chocolate is growing. And this happens thanks to us too!


 

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