by Umberto - Thursday, March 31, 2022
Helping the father who produces chocolate with Fbm technology in the island of Java...
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by Umberto - Thursday, March 31, 2022
At Eurochocolate, always with Fbm technology!
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by Umberto - Wednesday, March 30, 2022
Another "bean to bar" chocolate worked with Fbm!
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by Umberto - Wednesday, March 30, 2022
In addition to the "nursery" for chocolate eggs, Fbm is also alongside Eurochocolate at the "Giardini del Frontone" where it explains how to work chocolate to all lovers of this fantastic and very tasty food.
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by Umberto - Tuesday, March 29, 2022
Just arrived in Saudi Arabia our molding line with a series of machines including Duplica and MicroClima...
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by Umberto - Tuesday, March 29, 2022
Directly from Belgrade in Fbm to continue working with us!
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