by Umberto - Friday, January 30, 2026
Two Proxima machines, equipped with their fully-featured enrobing belt, are already at work in Cuba! A testament to how our technology knows no borders when it comes to quality and precision.
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by Umberto - Friday, January 30, 2026
Orange peels can also be partially coated using the small enrobing belt for Prima and Compatta. A light and convenient tool, yet highly professional in its performance.
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by Umberto - Thursday, January 29, 2026
From Saudi Arabia comes the choice of excellence for chocolate shell production. A perfect synergy between Maestria, Flipper and Clima 50, designed to ensure precision and consistency in every laboratory.
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by Umberto - Thursday, January 29, 2026
Rollerchoco stands out with its unique, patented dosing system. From the tank that ensures a consistent flow to the nozzle, adjustable in both frequency and spray width, and integrated air control for hot, cold, and dry air. Everything you need to craft perfect dragees and eliminate production worries.
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by Umberto - Thursday, January 29, 2026
From raw almonds to coated, and finally to a perfect shine. Pann 30 and Pann 60 guarantee the superior quality and unique competitiveness needed to stand out in the world of dragees.
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by Umberto - Wednesday, January 28, 2026
Got a complex product that feels impossible to make? Bring it to Fbm and let’s find the solution. From Tower Drop for the toughest deposits to Maestria for flawless partial bottom coatings: we put all our passion into automation to solve every challenge alongside our happy customers.
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by Umberto - Tuesday, January 27, 2026
The heart of Rumbo starts beating in this French laboratory too. A technology ready to produce signature chocolate from the very first moment.
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by Umberto - Tuesday, January 27, 2026
Tower Drop never ceases to amaze our customers. A technology capable of handling and producing doughs with significant inclusions without any problem.
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by Umberto - Monday, January 26, 2026
What can we say? Receiving such testimonials from our customers fills us with pride. A journey in quality that evolves from Sintesi to Maestria, passing through the versatility of Compatta.
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