"Bean to bar" course: the Grindgo moment.

by Umberto - Friday, February 13, 2026

"Bean to bar" course: the Grindgo moment.

The efficiency of Grindgo captures our students' attention: the machine receives the nibs and transforms them into cocoa liquor in a single pass. A key technology for optimizing the pre-refining stage in the "bean to bar" process.


 

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