by Umberto - Tuesday, July 1, 2014
The last stop of this little tour in the Middle East has been again in Kuwait City where also this important customer has chosen Fbm with the continuos tempering machine Maestria.
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by Umberto - Sunday, June 29, 2014
She started from his home three years ago and now has a few dozen employees.
Here, still in Kuwait City, a growing producer who, from the beginning, chosen Fbm!
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by Umberto - Monday, June 23, 2014
As we were saying ... there is not only Ferrari in Kuwait. Here there are some other machines made in Italy!
Here is a part of the start up of some Compatta with enrobing belt.
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by Umberto - Sunday, June 22, 2014
Here's an example of old italian pastry school by Gary Rulli, our old friend in San Francisco!
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by Umberto - Thursday, June 19, 2014
A Proxima and a Kleego for a new producer of chocolate from bean to bar in Sebastopol, California!
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by Umberto - Wednesday, June 18, 2014
And it is a Prima with the enrobing belt that has been chosen by one of the most beautiful hotels in Atlanta.
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by Umberto - Tuesday, June 17, 2014
About Prima... here we have the enrobing device for donuts and other similar products.
We had already done for 60 Mtr, Maestria and all other major tempering until the Compatta.
Well, here it is as well to Prima, continuous tempering machine of 7 kg.
From a standard enrobing belt for enrobe you can change and have a new production belt!
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by Umberto - Thursday, June 12, 2014
This good Company in Singapore, famous in the field of packaged cakes, decided to evolve in the coatings segment passing by the compound to chocolate thanks to our tempering and enrobing machine.
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