by Umberto - Thursday, April 2, 2015
Also near to London there is a costumer that is waiting for a new Clima 100 for his chocolate bars ... Speed, efficiency and little space thanks to our great little cooling tunnel for chocolate moulds!
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by Umberto - Wednesday, April 1, 2015
In Beirut, one of the most prestigious and famous chocolate maker of all the Middle East, has chosen Clima 50, the vertical cooling tunnel for chocolate designed by Fbm, for the production of chocolate bars. Compact, very efficient and highly automated, Clima 50 really deserves all the success that is getting!
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by Umberto - Sunday, January 4, 2015
Not only the US but also Eau is just the right place for Clima 100 that is about ready to leave for the first chocolate manufacturer in Dubai. Well this manufacturer, which has more than 1,000 employees, has the need to make chocolate bars continuously and without interruption, for 24 hours a day ... The cold elevator for tablets is the right answer!
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by Umberto - Friday, January 2, 2015
The first new machine that we present in this 2015 is Clima 100, our vertical tunnel for chocolate molds, bigger brother of Clima 50. Here are the first 2 images of Clima 100 ended some weeks ago. Good production and not so high cost for a kind of system that industry competitors offer with a very big costs. Ideal for those working chocolate molds and wants to industrialize and optimize the production.
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by Umberto - Thursday, December 4, 2014
Moulin d'or, a major manufacturer of sweets and the leading manufacturer of products for celiac of Lebanon and the Arab peninsula chose Fbm for a chocolate production line of tempering, coating, decoration and cooling consists of two separate tunnel of crystallization.
Also if we had not all the time we usual requested, we were able to finish the construction, to overcome the positive testing performed by Customerin our Factory and to ship the full line to destination.
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by Umberto - Sunday, November 23, 2014
Staying in the South, you can also found other famous productions like the Nougat of Caltanisetta covered with chocolate.
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by Umberto - Tuesday, November 18, 2014
The Camel of Chocolate is perfect to describe Fbm and the Middle East.
We will be back again next February at Gulfood of Dubai because we believe that Fbm is the best company for those who produce with chocolate and seeks only the right technology for their production. We do not sell always the "same" machine equal to everybodies but the perfect machine for each costumer.
And with this way we meet our Customers, especially in Middle East, and we will allow in the coming weeks to make deliveries of big production chocolate lines in Middle East: Kuwait, Lebanon, Eau and, of course, Saudi.
We try always to give to our costumers the small or large customizations to grant the best final result saving time, money and, of course chocolate.See you soon, dear Camel of chocolate!
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by Umberto - Friday, September 26, 2014
Here are some pictures of the start up done this week near Salerno: Mtr 60 and Climatico with a lot of customizations to cover products with different features and to give the best confort to the workers.
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